This is the kind of meal I crave when I’m in the mood for comfort food, so I always keep the ingredients handy in my pantry and freezer.Īnd I know this Beef Enchilada Casserole will always satisfy my hungry boys–at least the ones who are still living at home.īe sure to save this Beef Enchilada Casserole recipe to your favorite Pinterest board for later. Add the drained beans and salsa to the turkey mixture and bring to a simmer. Add the turkey and seasonings to the onions and peppers and cook until turkey is cooked through and crumbled. Cover and cook on low heat for 3-4 hours. Saute the onions and peppers in olive oil in a cast-iron skillet. Spread half of the tater tots onto the bottom of the slow cooker top with ground beef mixture and remaining tater tots. Lightly coat the inside of a 4-qt slow cooker with nonstick spray. It’s super quick and easy, but I use canned enchilada sauce most of the time, because I am all about shortcuts in the kitchen! Stir in black beans, corn, salsa, green chiles, taco seasoning and enchilada sauce. If I have the time and motivation, I’ll whip up some Homemade Enchilada Sauce. In fact, you might want to double the recipe, because this is one of those dishes that might just taste better the next day. Now that my two oldest boys are living away from home, I’ve started scaling back some of my recipes to feed 3-4 people.īut if you need to feed more, you can easily double the recipe and make it in a 9×13 pan. Of course, if you need to make this dish gluten-free, just use corn tortillas in place of the flour. Layer everything in a 9-inch pan and you’ve got some true Tex-Mex comfort food on your hands. Tater Tot Casserole: A classic comfort food casserole your family will love It has a layer of ground beef mixed with a creamy veggie sauce and topped with. In a medium bowl, combine refried beans, 1 can drained Ro-tel tomatoes, hot sauce, and cup cilantro set aside. Line a large, rimmed baking sheet with foil and set the casserole dish in the middle of the baking sheet. It’s all the cheese that makes this casserole so good! Heat oven to 425F and spray a 9×13-inch casserole dish with nonstick spray. Which proves that sometimes, less is more.Īll you need are flour tortillas, ground beef, taco seasoning, enchilada sauce, onions and cheese–lot’s of shredded cheddar cheese. Some are loaded with all kinds of ingredients, but this one, with just six simple ingredients, is my family’s favorite.Īnd believe me, I’ve tried a lot of enchilada casseroles. There are a million enchilada casserole recipes out there. Place the mixture in a casserole dish and layer Tater Tots on top. When you’re craving a hearty dish made from a handful of pantry staples, you’ll be glad to have this easy recipe for Beef Enchilada Casserole. Mix the two soups and the cheese together and stir in the meat. EASY BEEF ENCHILADA CASSEROLE - Flour tortillas are layered with seasoned ground beef, enchilada sauce and cheese in this hearty, comforting, easy-to-make recipe.
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